Lao niang

Seen before PURPLE chilli?! Grown on Singapore soil, right at The Arts House.

Work at The Arts House is slowly piling up and it helps that the environment is very relaxed and the bosses do not put too much restrictions on us. If not how else do you think I could go all the way to Liang Court and buy Tampopo's cream puff for my fellow colleagues? HAHA.
These cream puffs were hard-fought okay. I had to cajole the chef to give me 6 puffs out of the 18 they baked PER HOUR. -victorious handsign-

Yes, Annabel will do anything for Tampopo's puffs. Next up, Raisin cream bun from Barcook Bakery at Central. -smacks lips-

So it has been a slew of events and dinners that peppered my otherwise mundane life. It's funny how time flies at lightning speed because I can't believe it's July and soon, very soon, my gap year will end and i die also have to decide which school and course I should go. Although there have been offers, I need to be focused and not be swayed at the prospect of not getting degree but earning money to fulfill my shopping sprees and perhaps join the queue of Louis Vuitton before I am old and haggard.



Those at NTU, NUS, SMU, SIM, SMa, UniSyd, Melbourne Uni, UNSW and wherever else, do me a favour, check out the hotties in your school. I base my entrance on the number of hotties capped at each school. -winks-